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A la carte

Dear guests and friends!

Please have a look on our menu
for winter season 2022/2023.

For table reservations please contact us
via telephone, mail or homepage.

 

 

 

 

 

Starters

Soups

 

 

Clear beef soup with sliced pancakes and chives € 6,20

Clear beef soup with cheese press dumplings
or semolina dumplings € 7,40

Spicy pumpkin-coconut soup with prawn cigarillo € 8,80

Tea and praline of local venison
with small savoury profiteroles and cranberries € 8,90

Spicy homemade goulash soup with bread € 8,90

 

 

Salads

Mixed salad plate € 9,90

Potpourri of leaf salad
with bean sprouts and kernels € 7,50

 

Fish

 

In the whole fried rainbow trout
with parsley potatoes and lettuce € 22,60

Bretonian Bio scallops
sautéed on Riesling risotto and vegetables € 33,60

Poached pollack
with Indian pesto, potato tikka
and chick peas masala € 26,90

 

 

 

 

 

 

Main Dishes

Fondue Chinoise
with beef, turkey and pork served with French Fries and homemade sauces
per person € 27,50

Original cheese fondue
served with white bread, potatoes and mixed pickles
per person € 27,50

Vegetarian

 

"Kasnocken" Small flour dumplings
with melted Austrian cheese, chives and leaf salad  € 14,70

Pumpkin-fetal-strudel
with vegetables and topinambour € 14,70

Pingauer potato Nidei
with sauerkraut and chives € 11,80

 

 

 

Desserts

 

Christmasy Créme Brûlée
with egg liqueur mousse € 10,20

Two kinds of chocolate mousse
with plum sauce served in a glass 7,70

Mousse of chestnuts
with oranges and chocolate € 9,90

„Kaiserschmarren“ (sugared pancake with raisins)
with stewed plums  € 13,90

„Salzburger Nockerl“ with fruit sauce for 2 persons € 18,70

2 pancakes with cranberries or jam and powdered sugar € 7,50

1 pancake stuffed with vanilla ice cream,
served with chocolate sauce and whipped cream  € 6,90

 

 

 

 

 

Our restaurant opens on Sundays at 2:00pm!

As our chef the cuisine purchases seasonal,
we ask for understanding of changes.

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