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A la carte

Starters

Soups

Salads

Small dishes

Fish

Main dishes

Vegetarian

"Pinzgauer Kasnocken"
Small flour dumplings with melted cheese, crispy onions and endive salad
€ 11,50
Spicy patties of green spelt on sweet potato cream € 10,90

Home-made tagliatelle
with feta cheese, spinach and cherry tomatao

€ 11,90

Desserts

Our menu is valid for the winter season 2018/19.
As our chef the cuisine purchases seasonal,
we ask for understanding of changes.

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